Restaurant Walk-In Coolers in Burlington, Built Around Service Hours.
Titan Walk-In Coolers designs, builds, and installs walk-in coolers and freezers for Burlington restaurants. Burlington runs on its waterfront — Brant Street's patio rows and Village Square's restaurant courtyard swell all summer, and the kitchens behind them need cold storage that holds through a heat-wave Saturday with the door swinging every thirty seconds.
Every Kind of Burlington Kitchen.
A 40-seat café and a 300-cover banquet kitchen need very different cold storage. We build for the full range of Burlington's food scene — waterfront patio kitchens, downtown bistros, Aldershot neighbourhood spots, and family rooms along Appleby Line.
Full-Service Restaurants
The most common Burlington build: an 8×10 or 10×12 cooler for daily produce, dairy, and protein, often paired with a smaller freezer sharing a wall to save floor space and energy.
Bars & Pubs
Keg-ready coolers with draft-line penetrations, reinforced floors for stacked kegs, and door placement that keeps the change-over out of your service path.
Cafés, Bakeries & QSR
Compact 6×8 boxes tucked into tight back-of-house corridors — panels that fit through standard doorways and assemble in place without wet trades.
Banquet & Catering
High-capacity walk-ins with sheet-pan rack staging room, built for operations that swing from quiet weekdays to fully booked weekends.
Retrofits & Replacements
Aging cooler in an operating restaurant? We replace panels, doors, and refrigeration — or swap the whole unit — working around your service hours.
Ghost & Commissary Kitchens
Multi-tenant cold storage with lockable sections and layouts matched to shared-kitchen workflow — a growing slice of Burlington's food economy.
What Size Walk-In Does Your Burlington Restaurant Need?
Seat count and delivery frequency drive the answer. This is the guide we quote from — a free site survey confirms the fit against your actual menu and volumes.
| Cooler Size | Restaurant Fit | Holds | On-Site Install |
|---|---|---|---|
| 6×8 (48 sq ft) | Cafés, bakeries, small QSR — up to ~40 seats | 2–3 days of prep stock | 1 day |
| 8×10 (80 sq ft) | Mid-size full-service — 80–120 seats | 3–4 days of produce, dairy, protein | 1–2 days |
| 10×12 (120 sq ft) | Busy full-service and pubs — 120–150 seats | Full weekly cycle with staging room | 1–2 days |
| 12×16+ (192+ sq ft) | Banquet, catering, high-volume kitchens | Bulk cases + rack staging; combo cooler/freezer builds | 2–3 days |
Cooler holds 35°F / Freezer holds 0°F · Combo units share a panel wall · All sizes custom-cut to your floor plan
Installed Without Going Dark.
A restaurant can't close for a week to get a cooler. Our cam-lock panels assemble inside finished kitchens without wet trades, so the schedule bends around your covers, not the other way around.
Site Survey
We measure during your prep window — space, access route, electrical, drainage. Fixed itemized quote within 48 hours.
Fabrication
Panels cut and refrigeration bench-tested in our Mississauga shop while your kitchen runs untouched.
Install
Delivery, assembly, refrigeration hookup, electrical tie-in — scheduled overnight or around service where the kitchen is operating.
Commissioning
Pull-down tested, temperature verified, staff walkthrough. You stock it the same day.
The Dining Rooms We Keep Cold.
The Brant Street strip, Village Square, and the Spencer Smith Park waterfront make downtown Burlington a summer-long dinner rush. From Downtown Brant Street to Appleby, we install and service restaurant walk-ins across all of Burlington — 30 min from our shop, so site visits book within days.
Looking for cold storage beyond restaurants — grocery, food processing, or warehouse scale? See our full Burlington walk-in coolers page, or explore custom builds and walk-in freezers.
Titan Walk-In Coolers builds commercial refrigeration only and does not supply residential cold rooms or equipment without installation.
Burlington Restaurant Cooler Questions.
A standard 6×8 restaurant walk-in cooler in Burlington typically starts in the low five figures turnkey installed, and a 10×12 cooler/freezer combo runs in the mid-five-figure range. Size, refrigeration package, and site access set the final number, so every quote follows a free site survey — and the quote we give is fixed and itemized, with no vague line items.
Standard restaurant builds run 2–4 weeks from deposit to a cold, commissioned cooler, with the on-site install itself taking 1–2 days. If your Burlington opening date is tight, tell us — accelerated fabrication is often possible, and the site survey books within days, not weeks. Summer is Burlington's season — if you're targeting a patio-season opening, get the survey booked in early spring.
Yes — every refrigeration package is sized for full Ontario swing, from -30°C winter nights to +35°C humid summer rushes. Outdoor condensing units are winter-rated with head-pressure controls, and we position them at the survey so snow load and summer sun never become your problem.
Yes — we spec refrigeration for your busiest week, not your average one. For Burlington operations that swing hard with the season, that means compressor capacity and airflow designed for fully loaded shelves and constant door traffic in peak weeks, without short-cycling through the quiet ones.
Yes — most Burlington restaurant installs happen while the kitchen keeps operating. Our cam-lock panels fit through standard doorways and assemble without wet trades, so we schedule delivery and assembly overnight or between services. The working-around-your-hours plan is part of every quote.
Yes — we build keg-ready walk-ins with draft-line penetrations, reinforced floors for stacked kegs, and glycol-run routing where the taps sit away from the cooler. Door placement is planned so keg change-overs stay out of the service path during a rush.
What Restaurant Owners Say.
"New walk-in install at our restaurant — smooth process and a great result. On time, professional, and the unit has been running perfectly since day one."
"Full cooler and freezer build for our new location. Clear on timelines, delivered exactly what was quoted, and walked our staff through the controls before leaving."
"Used Titan for our restaurant build — on time, no headaches, works perfectly."
Google rating: 5.0 / 5 · 29 verified reviews
- Business
- Titan Walk-In Coolers
- Address
- Unit A - 3279 Lenworth Dr, Mississauga, ON L4X 2G6
- Phone
- (416) 896-7153
- info@titanwalkincoolers.ca
- Hours
- Mon–Fri, 11am–8pm · Shop visits by appointment
- Installation Hours
- Mon–Fri, 11am–8pm
- Serving
- Burlington and the GTA
Plan Your Next Installation With Titan.
Free site survey at your Burlington restaurant, fixed itemized quote within 48 hours, and a cooler running before you need it. Call direct or book online — we respond the same business day.